KENGAI | a Japanese Restaurant in Tulum, Mexico

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Resort
Accommodations
- Rooms
  Our rooms honor the unique tropical beauty with rich wood and rattan accents
- Ceiba Club
  Named for the tree believed by Mayans to link the terrestrial and spiritual worlds
- Suites
  With a color palette inspired by the pristine white sand beaches and natural woods all around us
Dining
- AUTOR
  Our signature restaurant is a sleek, elegant space where our chefs create culinary works of art
- MARATEA
  The Caribbean meets the Mediterranean at Maratea, where we celebrate the rich diversity
- KENGAI
  Dinner meets culinary theatre with dishes made to order on a teppanyaki grill
- CHIRINGUITOS
  Our three open-air chiringuitos, Carbon, Crudo, and Leña, are the perfect place to grab a casual bite and an ice cold cerveza while relaxing by the pool
- UKAI
  In honor of our beautiful surroundings, Ukai — named for an ancient sustainable fishing method in Japan
- ULTRAMAR
  Located at the heart of the resort, by day, our pool bar is a breezy place to refresh with cocktails or a light lunch
- ARBOLEA
  A perfect day in Tulum begins at Arbolea where our abundant breakfast buffet includes American classics
- FLAVORS OF TULUM
  Take a journey through daring menus and timeless classics when you book Flavors of Tulum.
- CHAAK BAR
  The bartenders at this cozy, cenote-inspired bar just off the main lobby specialize in Mexican distillates
Spa
Events
- Group meetings & events
  With the ability to accommodate groups of any size — including more than 1,600 people in our Tulkal Ballroom, turnkey technology capabilities for sharp, memorable presentations, catering options ranging from formal banquet dining to beachside cocktails, and, of course, extraordinary accommodations, amenities, and activities, we can create any event you envision, and exceed your every expectation.
- Special events and celebrations
  The allure of the Riviera Maya is eternal… not just for once-in-a-lifetime occasions. Contact us about creating a Tulum bachelorette party, a milestone anniversary, a beachside birthday spectacular, or any other festivity.
- Weddings and Honeymoon
  Begin your life together on a secluded cove, surrounded by sparkling turquoise water, a lush mangrove forest, and the blessings of Mayan gods. Our Tulum wedding packages are as unique as the people who celebrate them, but they all imbue an indelible sense of wonder and bond the couple to their guests, to the land, and to each other.
- Event Venues and Details
  As the only purpose-built event center among Tulum venues, we offer a variety of flexible, tech-supported options to suit all your large gatherings, breakout sessions, and corporate meetings, as well as elegant indoor and outdoor spaces for weddings and celebrations.
Things to do
- Itineraries
  Embark on a journey of unforgettable adventures, immersing yourself in Tulum.
- Festive Program
  Celebrate the 2024 festive season at Conrad Tulum Riviera Maya.
- Tulum
  Unlock the secrets of the Riviera Maya by discovering natural wonders
Curated stays
Gallery

The interior of the Kengai restaurant featuring a circular bar and stylish decor

The outdoor terrace of the Kengai restaurant at the Conrad Tulum Riviera Maya hotel

Interior of Kengai restaurant with elegant decor and cozy seating, featuring an entrance tunnel made of tropical reeds

Kengai restaurant interior showcasing a modern design with a bar, tables, and elegant seating arrangement

The interior of the Kengai restaurant featuring a circular bar and stylish decor

Inspired by Japanese izakayas and named for the jacaranda trees that took root here after arriving with Japanese immigrants, Kengai celebrates the bonds and memories forged over delicious food. Vegetarian and protein-forward dishes, including teppanyaki, bao buns, fusion tacos, shabu shabu, and a variety of curries are served family style in a sophisticated and spirited space.

• Serving 6 p.m. – 11 p.m.

• Dinner

• +52 998 432 0194

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Chef preparing a dish at Kengai restaurant in Conrad Tulum Riviera Maya hotel

Thare Osorio

Since he was a child, Veracruz-born Chef Osorio has channeled his creativity and emotions into his cooking. His love of vibrant, seasonal Mexican ingredients and embrace of culinary diversity transports diners to Asia in a modern, authentic dining experience.

A chef prepares food for customers at the bar of the Conrad Tulum hotel restaurant

Culinary Experiences

Pass through the long bamboo tunnel and take a front row seat at the most exciting show in town… your dinner. At Kengai Japanese restaurant, Tulum, fresh seafood, delectable, rare cuts of meat, and heirloom vegetables are flamed over a teppanyaki grill in an open kitchen, setting the stage for an unforgettable meal.

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At Kengai, elevated takes on classic curries and noodle dishes share the spotlight with artfully grilled teppanyaki, irresistible small plates, and tantalizing craft cocktails in an atmosphere bursting with vibrance and festivity.