Interior of Maratea restaurant at Conrad Tulum Riviera Maya, featuring Mediterranean-inspired design, bright lighting, and stylish seating
Mediterranean
Open 6 p.m. - 11 p.m.

MARATEA

Waiter presenting a delicious meal to guests at Maratea restaurant
Interior of Maratea restaurant at Conrad Tulum Riviera Maya, featuring Mediterranean-inspired design, bright lighting, and stylish seating
Interior of Maratea restaurant, highlighting elegant décor, spacious seating, and a relaxed dining ambiance
Beautifully set dining table at Maratea restaurant, Conrad Tulum, Riviera Maya.
Three seafood and pasta dishes served at Maratea restaurant in Conrad Tulum Riviera Maya
Interior design of Maratea restaurant, showcasing modern decor and inviting ambiance at Conrad Tulum Riviera Maya
Chef serving pasta inside a cheese wheel at Maratea restaurant
Chef cooking pasta in a cheese wheel at Maratea restaurant, Conrad Tulum Riviera Maya hotel
"Waiter grating cheese onto a guest's plate at Maratea Restaurant

Tucked away off the lobby, Maratea evokes a Mediterranean garden terrace where generations gather to share meals composed of simple ingredients and complex flavors. The pizzas and pastas are delicious, but they’re only the beginning. A meal here is a worldly adventure that encompasses Turkey, North Africa, Greece and Spain — all represented with innovative interpretations of beloved dishes.

Serving cocktails, dinner, late night

Dinner, cocktails, late night

+52 998 432 0194

Chef Josué Chávez at Maratea restaurant
Meet our Chef

Josué Chávez

Chef Chávez’s belief that food creates connection and empathy has taken him from the bustling markets of his hometown of Mexico City to the charming restaurants of the Mediterranean coast. With fresh ingredients and traditional techniques, he transforms every meal into an extraordinary experience.

Guests raising their glasses in a toast with wine, celebrating a special occasion at Conrad Tulum
Culinary experiences

Wine Tour Around Mexico

Join our sommelier on a curated tour through Mexico’s most renowned wine regions, complemented by a gastronomic experience inspired by each region. Discover the diversity of Mexican wines, paired with dishes that bring the unique flavors of each area to life.

Schedule: 15:30 to 17:00 hrs.

Days it takes place: Every Saturday, with prior reservation, maximum capacity of 6 people.

Price: $2,250.00 MXN 15% service and 16% VAT included.

Place: Maratea

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